Explore
Explore the restaurant
A beautiful neoclassical building built in 1950 is the home of AMEN in Pagrati, in the center of Athens. The restaurant is located near the Panathenaic Stadium, one of the main historical attractions of Athens, known for hosting the first Olympic Games.
The bar
As leading figures in Greece’s bar industry, Giannis Vavadakis and Michail Angelos Zeimpekis combine their mixology and culinary arts expertise to redefine fine drinking at AMEN in Athens. Their collaboration ensures a unique and exceptional drinking experience. Our expertly crafted cocktails perfectly complement the cuisine, creating a harmonious balance between drinking and dining. Āmen bar dare for first time to create a new Coctail pairing to accompany the Degustation menu matches perfect with the flavours and philosophy of ĀMEN
Our Products
All our products are wound from small local farms. All fish and seafood are from the Aegean and are caught daily. Meats, poultry and cheeses from the island of Crete and the Cyclades.
Our Philosophy
A ‘Cuisine of emotions’
Recipes from mothers and grandmas kitchen, the smell of the
All that are with a modern twist.
Cellar room
This is the area located next to the restaurant’s highly impressive cellar. Up to 12 people can be accommodated for private events and happenings and it is possible to configure it according to the needs of each guest.
Reservations can be made by phone and there is a minimum consumption price per person.
